Bring your restaurant to the next level with our leading POS system

„We check our POS reports every day. For example, one of the beers that we sell need to be kept permanently cooled, and seeing as we don’t own any large refrigerators, we order the beer in small batches and thanks to these reports we can regularly adapt deliveries to match our needs. We even adjusted our opening hours thanks to these reports. And looking into our evening coffee sales, helped us decide when to turn off the coffee machine.“

Jitka Pročková, Operations Manager of Edison Filmhub

„Even during busy morning rushes, we need to serve our customers at top speed. So we need a POS system that doesn’t complicate this task. Thankfully selling coffee with Storyous is just three clicks away!“

Adam Dvořák, Co-Owner of Kafe Karlín

„We use Storyous at all four of our locations. The feature which allows you to share warehouse stock among a number of locations is great because it means I don’t have to manually do stocktaking for each separate location.“

Karel Krämer, Operations Manager Radegastovny Kolbenka

„Storyous suits us mainly for the online access to accurate reports and data of our entire business (which consists of ten sale points in two cities). It lets us respond flexibly to specific situations, which is a key factor at our company and the hospitality industry in general.“

Jiří Koukal, Operations Manager of Kofi-Kofi

„I sell ice-cream, so using the freshest ingredients is obviously my priority. That’s why my daily menu changes every day. Thanks to Storyous intuitive features, I can adapt my payment terminal to real-time situations and get an overview of what’s selling the most.“

Ludmila Straková, Owner of Puro Gelato

„In the end, as an owner, the speed of a POS system is what you value the most. On days when we’ve full house, with sixty to seventy guests seated, everything’s got to be running smoothly and efficiently. I like the fact that orders are sent directly to the bar. That way, we can start preparing the order right away for the waiting staff that are running around in-house or in the garden.“

Luboš Říha, Co-Owner of the Náplavky Café and Music Bar

„We can’t imagine business without the Mobile Waiter feature anymore. Speeds up the order process and lets you printout receipts directly at tableside.“

Michal Kroupa, Owner of Mini Brewery Malešického mikropivovaru

„When choosing a POS system, we mainly focused on the sale representative; what he offered and how he talked to us. We really appreciated the fact that we got to try out the product and also all the straightforward information that we received. When we finally decided to go for Storyous, we knew it would perfectly cater to our needs.“

Roman Koblížek, Owner of Pekař Optimista